SIT40422 Certificate IV in Hospitality

Start Date
Enrol Anytime

Duration
78 weeks

Mode of Delivery
Face-to-Face

Location
Parramatta

Course Overview
Course Outcome
Course Delivery

CRICOS Code: 111095J

Accelerate your career in the hospitality industry with Signature Training College’s SIT40422 Certificate IV in Hospitality. This course covers a wide range of skills to enable learners to take up roles and responsibilities to plan, monitor and evaluate the work of team members. This qualification provides a pathway to work in various hospitality settings, such as restaurants, hotels, motels, catering operations, cafes, and event venues.

Upon successful completion of all units of competency for this qualification, the student will be awarded SIT40422 Certificate IV in Hospitality.
This qualification provides a pathway to work in various hospitality settings, such as restaurants, hotels, motels, catering operations, cafes, and event venues.

Important Note: Completion of this course is not guaranteed and is subject to students successfully meeting all training, assessment, attendance, work placement (where applicable), and course requirements. Students who do not complete all requirements may be eligible to receive a Statement of Attainment (SOA) for successfully completed units of competency. Employment, licensing, registration, or specific career outcomes are not guaranteed upon course completion.

Blended | Face to Face | Online

Course duration- 78 weeks

Delivery Arrangement

Training delivery as determined by the Unit of Competency which includes:

Role Play/Observation in Class
Group Activities
Written Examination in class under trainers’ supervision
Case studies/Scenarios
Research Assignments
Workplace Assessments

Training Calendar

It is planned that a student will complete all 21 units of competency within 78 weeks.

delivered over 54 weeks of classroom-based training and assessment
24 weeks school break
20 hours of face-to-face study per week

Intake terms

February
April
July
September

Entry Requirements

There is no formally prescribed course entry requirement for this qualification. However, Signature Training College does require the following to satisfy the entry criteria.

Student should be 18 years of age or over
Completed year 12 (HSC or Equivalent)
Have sound communication skills:
Provide IELTS certificate showing a score of 6 or above (or equivalent)
Undertake and successfully complete Signature Training College Language, Literacy, Numeracy and Digital (LLND) skills assessment
Be able to satisfactorily participate in pre-enrolment interview
Complete a pre-enrolment assessment and interview
Meet course-specific requirements (e.g. police checks, Working With Children Check, vaccinations, physical capability where applicable)
Meet work placement requirements, if applicable
Satisfy the Genuine Student (GS) requirement
Hold a valid student visa and maintain OSHC

Course Units

Core units

SITHIND008 Work effectively in hospitality service

SITXCCS015 Enhance customer service experiences

SITXCOM010 Manage conflict

SITXFIN009 Manage finances within a budget

SITXHRM007 Coach others in job skills

SITXHRM008 Roster staff

SITXHRM009 Lead and manage people

SITXMGT004 Monitor work operations

SITXWHS007 Implement and monitor work health and safety practices

Elective Units

SITXFSA005 Use hygienic practices for food safety

CPPCLO3100 Maintain cleaning storage areas

CPPCLO3101 Clean carpeted floors

CPPCLO3102 Clean hard floors

CPPCLO3103 Clean and maintain amenities

CPPCLO3105 Clean glass surfaces

CPPCLO3112 Clean walls, ceilings and fittings

CPPCLO3107 Clean external surfaces

BSBTEC301 Design and produce business documents

BSBFIN302 Maintain financial records

SITXFSA006 Participate in safe food handling practices

SITHFAB025* Prepare and serve espresso coffee

* Pre-requisite unit is SITXFSA005 Use hygienic practices for food safety

Accreditation

Signature Training College is registered with and accredited by the Australian Skills Quality Authority (ASQA) and is authorised to deliver Nationally Recognised Training within the Australian Qualifications Framework.

Note: Completion of this course is not guaranteed and is subject to students successfully meeting all training, assessment, attendance, work placement (where applicable), and course requirements. Students who do not complete all requirements may be eligible to receive a Statement of Attainment (SOA) for successfully completed units of competency.

Career Prospects

Concierge
Team Leader
Duty Manager
Shift Manager
Food and Beverage Supervisor

Note: Employment and specific career outcomes are not guaranteed and may vary based on individual circumstances and industry conditions.

Course Fee

Fees

Tuition Fee: $5,500

Enrolment Fee: $300 (Non-refundable)

Material Fee: $1,500

Total Fees: $7,300

For further information, please email us at info@stc.edu.au

Education Pathways

Education pathways after completing SIT40422 Certificate IV in Hospitality may include:

- SIT50422 Diploma of Hospitality Management
- SIT60322 Advanced Diploma of Hospitality Management
- BSB50420 Diploma of Leadership and Management

USI Number

If you are a new enrolling student, undertaking Nationally recognized training, you will need a USI number to receive your Qualification/Statement of Attainment. If you do not have a USI you will not be able to receive a qualification. To create a USI account, go to the website: www.usi.gov.au

Campus Facility

Signature Training College provides a creative and professional study environment with modern facilities. We have fully equipped simulation classrooms to support our learners. Our campus provides free Wi-Fi access and students can also enjoy complimentary coffee and tea during breaks after training sessions.

Student Support Services Services Services Services Services Services Services Services Services Services Services Services Services Services Services Services Services Services Services Services Services Services & Resources

Signature Training College students are provided with academic and non- academic support to adjust to study and life in Australia, to achieve their learning goals and to achieve satisfactory progress towards meeting the learning outcomes of their chosen course of study.