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SIT30616 Certificate III in Hospitality (Superseded)

Start Date
Enrol Anytime

Duration
12 months

Mode of Delivery
Blended, Face-to-Face, Online

Location
Parramatta

  • Course Overview​
  • Course Outcome​
  • Course Delivery
Kick start your career and begin your journey in the hospitality industry with Signature Training College's SIT30616 Certificate III in Hospitality. This course covers a wide range of core hospitality topics to develop the practical foundation and skills employers require. This qualification provides a pathway to work in various hospitality settings, such as restaurants, hotels, motels, catering operations, cafes, and event venues.
  • Upon successful completion of all units of competency for this qualification, the student will be awarded SIT30616 Certificate III in Hospitality.
  • This qualification provides a pathway to work in various hospitality settings, such as restaurants, hotels, motels, catering operations, cafes, and event venues.
Blended | Face to Face | Online
Course duration- 12 months

Accreditation

Signature Training College is registered with and accredited by the Australian Skills Quality Authority (ASQA) and is authorised to deliver Nationally Recognized Training within the Australian Qualifications Framework.
Students are required to:
  • Have sound language and literacy skills
  • Have basic computer skills
  • Obtain a Unique Student Identifier (USI)
  • Provide a valid ID with his/her picture and signature
  • Undertake a Language, Literacy and Numeracy Evaluation
 
Core units
BSBWOR203 Work effectively with others
SITHIND002 Source and use information on the hospitality industry
SITHIND004 Work effectively in hospitality service
SITXCCS006 Provide service to customers
SITXCOM002 Show social and cultural sensitivity
SITXHRM001 Coach others in job skills
SITXWHS001 Participate in safe work practices
Electives
SITXFSA001 Use hygienic practices for food safety
SITHACS001 Clean premises and equipment
SITHFAB004 Prepare and serve non-alcoholic beverages
SITHFAB007 Serve food and beverage
SITHFAB016 Provide advice on food
SITXFIN001 Process financial transactions
SITXWHS002 Identify hazards, assess and control safety risks
BSBSUS211 Participate in sustainable work practices
The students must complete 80 hours minimum work placement within a regulated hospitality facility such as a restaurant, hotel or club to get real-life, on-the-job experience and the opportunity to practice what you learn.
  • Food and beverage attendant
  • Receptionist or front office assistant
  • Cafe attendant
  • Guest service agent
 
Education pathways after completing SIT30616 Certificate III in Hospitality may include:
  • Certificate IV in Hospitality
  • Diploma of Hospitality Management
  • Advanced Diploma of Hospitality Management
If you are a new enrolling student, undertaking Nationally recognized training, you will need a USI number to receive your Qualification/Statement of Attainment. If you do not have a USI you will not be able to receive a qualification. To create a USI account, go to the website: www.usi.gov.au
Signature Training College provides a creative and professional study environment with modern facilities. We have fully equipped simulation classrooms to support our learners. Our campus provides free Wi-Fi access and students can also enjoy complimentary coffee and tea during breaks after training sessions.

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  • Training under JobTrainer is fee-free and fully funded by the NSW Commonwealth government. Eligibility criteria applies.